Soybeans are annual herbaceous plants of the soybean genus in the legume family, with a height of 30-90 centimeters. The protein content of soybeans is 35% to 40%. Genetically modified soybeans: They are round in shape. Soybean stems are thick and upright, densely covered with brown long hairs. Leaves usually have three leaflets; Leaves with veins, covered in yellow soft hairs; The petiole is 2-20 centimeters long; Small leaves broadly ovate, paper; The inflorescence is short with few flowers and long with many flowers; The total stem usually has 5-8 flowers that are sessile and tightly packed; Bracts lanceolate, covered with rough hairs; The small bracteoles are lanceolate in shape and covered with covered bristles; Calyx lanceolate, flowers purple, light purple or white, base with peduncles, wing petals castor shaped. The pods are enlarged, slightly curved, drooping, yellow green, densely covered with brownish yellow long hairs; 2-5 seeds, oval or nearly spherical in shape, with smooth seed coat, available in various shades of light green, yellow, brown, and black.
